Aunt Beth’s Blueberry Muffins

Another beautiful day, filled with bright sunshine and cheery birds chirping there lovely song away! What a glorious day!!!

“Hope is not only the light you carry within, it is also what often carries you through.” ~Unknown author

This is my Aunt Beth’s yummy muffin recipe!

Enjoy!

Aunt Beth’s Blueberry Muffins

  • 1 2/3 cup flour (sifted)
  • 2 eggs
  • 1/3 cup butter
  • 1 cup sugar
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 2/3 cup milk
  • 1 tsp. vanilla
  • 1 cup blueberries(coat with flour)

Sift flour, baking powder and salt. Cream butter, sugar and add eggs. Add flour mixture with milk, vanilla and blueberries. Bake @400 degrees for 15-18 minutes or until toothpick comes out clean.

Yield: 12 large muffins

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