Aunt Mary’s Fudge Brownies

Good afternoon everyone!

What an eventful day it has already been, as you heard from my last post, my pet Dairy Cow, “Jemimah”, was due to have her calf at anytime. Well, at 9am this morning she had a cute, little, bull calf. Everything went well, and both mother and baby are doing great! Here is a picture of the calf and mother, still trying to think of a name for him. 🙂

“A kind heart is a fountain of gladness, making everything in its vicinity freshen into smiles.” ~Washington Irving

This is my Aunt’s delicious recipe, they are the best brownies ever! They are a moist, cake like brownie, the chocolate frosting really makes it extra yummy! It has been a favorite of all the family for as long as I can remember! Thanks, Aunt Mary for sharing this wonderful recipe with us! 🙂


Aunt Mary’s Fudge Brownies

  • 1 cup (2 sticks) butter
  • 1/2 cup cocoa
  • 4 eggs
  • 1 1/2 cups flour
  • 1 tsp. vanilla
  • 1 cup chopped nuts
  • 2 cups sugar


  • 1/3 cup evaporated milk
  • 1/2 cup butter (1 stick)
  • 1 box confectionery sugar
  • 1/2 cup cocoa
  • 1 tsp. vanilla

Brownie batter – beat all together and Bake at 350 degrees for 25 minutes.

Frosting – heat milk, butter, confectionery sugar, cocoa and vanilla. Pour over warm brownies.


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