This is a really fun recipe to make if you want to change things up a bit at your summer grill-out or you can also serve these with your favorite soup, stew or chili during the winter!
- 1/2 cup warm Water
- 1/3 cup Oil
- 1/4 cup Sugar
- 1& 1/2 tsp. Salt
- 2 tbls. minced Onion ( or 1/2 an envelope of Onion Soup mix)
- 2 Eggs ( room temp.)
- 4 cups Flour (you may need up to a 1/2 cup extra just depending on the day)
Directions: Mix everything except the flour in a big bowl, then add 2 cups of the flour, beat for 2 minuets with beater, then gradually add the rest of the flour – knead – let rise until it has doubled in size – knead into roll shapes – then let rise again (at least 10 minuets – bake at 375 degrees for 12-15 minuets.
Happy Baking & Bon Appètit!