Brownie in a Mug

Pinned Image So, the other night i was finishing up some things on the computer, when i saw the picture for the Brownie in a Mug…And so  Of course i was starving at that hour because it was well, uh-humlate, and i had only just eaten supper like ages-ago(lol), so i decided to make the brownie an  experiment!  ~ The result of this experiment was interesting. ~
 The brownie’s texture wasn’t like cake, but it was not overly fudge-like either ~  A good mix i think of both.
Anyways, here is the recipe and a few changes that i would add  that i think make it better! 🙂
  •  1/4 cup Sugar
  • 1/4 cup Flour
  • 2 Tbsp. Cocoa
  • Pinch of Salt
  • 2 Tbsp. Olive Oil (i used half olive and half vegetable oil, either one will work)
  • 3 Tbsp. Water
 Extra’s : (How-ever much you want of each)
  •  Chocolate Chips
  • Hershey’s Syrup
  • Ice Cream

Directions: Add all the dry ingredients to the mug, then gently pour in the liquids,  whisk everything together very well (you don’t want flour bumps in your brownie now, do you?lol)  When it’s mixed, place in microwave for 1 minuet and 40 seconds  (1:40).  Once it is done take out and let cool, top with ice cream (if wanted).

I hope you enjoy this brownie-making experiment as much as i did! – [at like 1:00 in the morning lol] 😉

Bon Appètit!

(Picture via Pinterest)